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1 lbfresh green beans, trimmed
2 Tbspolive oil, extra virgin
4cloves of garlic, finely minced
·salt and pepper to taste
How to Make Garlicky Green Beans
- Place the green beans in a pot of boiling water, cook until they just start to get tender. Drain well.
- Start warming the olive oil and the garlic together, don't let the garlic burn!! Add the green beans, and toss around for a few minutes. Add salt and pepper to taste!