garlic-buttered green beans

Name: GARLIC-BUTTERED GREEN BEANS
Prep time: 20 min
Cuisine: American
Ingredients: 1 pound(s) fresh or frozen green beans; 1/2 cup(s) sliced fresh mushrooms; 6 tablespoon(s) butter; 2-3 teaspoon(s) onion powder; 1 teaspoon(s) garlic powder

(1 RATING)

35 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Aug 1, 2013

Really good

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prep time 20 Min

cook time

method Stove Top

yield Makes 6 servings

Ingredients

1 pound fresh or frozen green beans
1/2 cup sliced fresh mushrooms
6 tablespoons butter
2-3 teaspoons onion powder
1 teaspoon garlic powder

How To Make garlic-buttered green beans

Step 1

Cook beans in water to cover, until tender. Drain. Meanwhile in a skillet saute mushrooms until tender. Add onion and garlic powders. Add beans and toss to coat. Season with salt and pepper. Makes 6 servings.
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