Fried Squash Paddies

Fried Squash Paddies Recipe

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Linda Woodham

By
@fancygran

I saw is recipe on facebook and tried it,it was great.I added a few ingredents to spice it up some.

Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
20 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

2 c
fine chopped squash
1 c
fine chopped onion
1 c
self rising flour
1
egg beaten
2 Tbsp
corn starch ( i add this to make it stay crispy longer)
1 Tbsp
baking powder (i added this to make it lighter)
1 1/2 tsp
salt
1 tsp
tony's cajun seasoning ( i add this for spice)
oil about 1/2 inch in bottom of skillet

Step-By-Step

1DO NOT MIX UP AHEAD OF TIME OR IT WILL GET TO SOUPY, AND NO THERE IS NO MORE LIQUIDS TO ADD.
2Chop the squash and onions.
3add rest of ingredients except oil, mix until well mixed.
4drop into hot oil by the teaspoon full about 3 min on each side. drain on paper towel.

About Fried Squash Paddies

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy