Fried Cabbage

1
Glenda Whisenhunt

By
@Glenda_Whisenhunt

Decided to try this for my family. They loved it, even the ones that didn't like cabbage. Now they ask for this a couple times a week.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

  • 1/4 c
    chopped onion
  • 6 slice
    bacon
  • 6 c
    cabbage, chopped
  • 2 Tbsp
    water
  • 1 pinch
    white sugar
  • 1 Tbsp
    vinegar
  • ·
    salt and pepper

How to Make Fried Cabbage

Step-by-Step

  1. Cook bacon in a large, deep skillet. Cook over medium heat until evenly brown. Remove bacon and set aside.
  2. Cook onion in hot bacon grease until tender. Add cabbage and stir in water, sugar, salt and pepper. Cook until cabbage wilts (about 15 minutes). Stir in bacon. Splash with vinegar before serving.

Printable Recipe Card

About Fried Cabbage

Course/Dish: Vegetables
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #cabbage




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