FOIL-PACK MUSHROOMS

Foil-pack Mushrooms Recipe

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Wallace Hale

By
@katcat

this is a great one im sharing from a magazine

Rating:

★★★★★ 3 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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24
fresh cremini mushrooms, stems removed
4
green onions, choped
2 Tbsp
pine nuts
1/4 c
olive oil
salt and pepper to taste

How to Make FOIL-PACK MUSHROOMS

Step-by-Step

  • 1preheat grill for high heat. Lightly grease 4 large sheets of heavy-duty aluminum foil.
  • 2Stuff each mushroom with equal amounts green onions and pine nuts. Place 6 mushrooms on each piece of aluminum foil drizzle with olive oil and season with salt and pepper. seal foil around mushrooms forming 4 packets.
  • 3Place foil packets on preheated grill and cook 20 minutes or until mushrooms are tender. serve

Printable Recipe Card

About FOIL-PACK MUSHROOMS

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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