Everything But The Kitchen Sink Broccoli Salad
1 photo of Everything But The Kitchen Sink Broccoli Salad Recipe
By
SK H
@Soos
1
This salad is so full of different flavors that it will delight your taste buds. It has crunch and flavors that are unreal.
Broccoli salad is one of those salads you can add what you want and it is still good.
I love the mayo dressing which is basically a coleslaw dressing.
Enjoy!
Broccoli salad is one of those salads you can add what you want and it is still good.
I love the mayo dressing which is basically a coleslaw dressing.
Enjoy!
Ingredients
- 4 c
- chopped fresh raw broccoli
- 1/2 c
- red onion chopped
- 1/2 c
- green or red pepper
- 4
- chopped hard boiled eggs
- 1/2 c
- chopped black olives and 1/2 cup of water chestnuts
- 1 c
- chow mein noodles
- 1 c
- cheddar cheese
- 6
- strips of cooked bacon chopped into 1 inch pieces
- 1 c
- frozen peas thawed
- 3/4 c
- mayonnaise
- 3 Tbsp
- vinegar
- 2 Tbsp
- sugar
- 1/4 - 1/2 cup of milk
DRESSING
How to Make Everything But The Kitchen Sink Broccoli Salad
- 1Take all items except for the dressing ingredients and toss them together.
- 2Whisk the mayo, sugar and vinegar together until smooth and add the milk to then out the mixture.
- 3Pour the dressing over the vegetables and refrigerate for one hour.
