everyday easy broccoli bake

Name: EVERYDAY EASY BROCCOLI BAKE
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 1 can(s) cream of broccoli soup; 1/2 cup(s) milk; 1 teaspoon(s) soy sauce; - dash pepper; 1 bunch(es) fresh broccoli, cut up, or 1 (20 oz.) pkg. frozen broccoli cuts, cooked and drained; 1 can(s) (2.8 oz.) french fried onions

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128 Pinches 2 Photos

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Oct 20, 2012

Ripped from a magazine, circa 1990. It appears to have come from the Campbell's Soup Company. This is an unusual broccoli bake because it calls for no cheese. Though I love cheese, I know some people don't. This recipe is for them--and anyone else who loves broccoli!

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prep time 15 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

1 can cream of broccoli soup
1/2 cup milk
1 teaspoon soy sauce
- dash pepper
1 bunch fresh broccoli, cut up, or 1 (20 oz.) pkg. frozen broccoli cuts, cooked and drained
1 can (2.8 oz.) french fried onions

How To Make everyday easy broccoli bake

Step 1

In a 1 1/2 qt. shallow casserole combine soup, milk, soy sauce, and pepper. Stir in broccoli and 1/2 can of the onions.

Step 2

Bake at 350 degrees for 25 minutes or until hot; stir. Top with remaining onions; bake 5 minutes more.
Step 3

Microwave method: Cover casserole with waxed paper; microwave on HIGH for 8 minutes, rotating dish halfway through heating. Top with remaining onions. Microwave, uncovered, for 1 minute more.
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