Edamame Salad

Susan Feliciano


Quick and easy to throw together. Many people think this is lima beans when they first see it. Edamame are actually soy beans, green, fresh shelled. They are available frozen, either in the shell or without.


★★★★★ 1 vote

6 or more
5 Min
20 Min


Add to Grocery List

1 pkg
frozen edamame, shelled, cooked and cooled
2 Tbsp
minced red bell pepper
2 tsp
minced garlic
2 Tbsp
chopped fresh parsley
4 Tbsp
olive oil
2 Tbsp
balsamic vinegar
1 Tbsp
lemon juice, fresh
1/4 tsp
kosher or sea salt (or to taste)
1/4 tsp
fresh ground black pepper (or to taste)
green onions, thinly sliced

How to Make Edamame Salad


  • 1Toss together edamame, bell pepper, garlic, and parsley in a medium bowl.
  • 2Whisk together oil, vinegar, lemon juice, salt, and pepper. Whisk until light and well-blended. Pour over edamame and combine well. Top with sliced green onions. May serve immediately, or refrigerate and serve well-chilled.
  • 3Toss well to combine before serving.

Printable Recipe Card

About Edamame Salad

Course/Dish: Vegetables, Other Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #edamame, #soybeans

Show 8 Comments & Reviews

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!