Dinner Brussel Sprouts

Dinner Brussel Sprouts

No Photo

Have you made this?

 Share your own photo!

Lynda Sweezey

By
@mema5

An easy and good side veggie.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
15 Min

Ingredients

How to Make Dinner Brussel Sprouts

Step-by-Step

  1. In a medium saucepan,place the Brussels sprouts,broth,salt,pepper. Cover the saucepan.Bring to a boil over high heat.
    Reduce heat and simmer until the Brussels sprouts are just tender and still bright green in color(about 7 min--depending on size of the sprouts)
  2. Using a slotted spoon,remove sprouts from saucepan and place in a bowl;cover and keep warm.
  3. Boil the Brussels sprouts liquid,uncovered,in the saucepan until reduced to about 1/2 cup.
    Add the butter and melt;stir to blend.
    Return the Brussels sprouts to the saucepan and heat through;toss well with the broth mixture.
  4. Using a slotted spoon;place the Dinner Brussels Sprouts in a serving dish or on individual dinner plates.

Printable Recipe Card

About Dinner Brussel Sprouts

Course/Dish: Vegetables
Other Tags: Quick & Easy Healthy



Show 1 Comment & Review

Refreshing Summertime Evening Cocktails

Refreshing Summertime Evening Cocktails


What better way to relax at the end of the day than to make a refreshing cocktail and take a few moments to yourself? We all know summertime can be busy. We may not be able to do this every day, but at least once a week I try to. It helps me clear my […]

17 Sundae Topping Ideas

17 Sundae Topping Ideas


There’s nothing better than indulging in a frozen treat on those hot summer days, but it’s time to step up your ice cream game. These delicious sundae toppings will change how you scream for ice cream. From homemade strawberry sauce to skillet peaches to pretzel bites, your taste buds will jump for joy when you […]

15 Mediterranean-Influenced Dishes

15 Mediterranean-Influenced Dishes


The Mediterranean “diet” has been popular for years, but it’s really not a diet. More so, it’s a healthier eating lifestyle that limits processed foods. It gets its name because it includes foods from regions around the Mediterranean Sea, like Greece, Italy, and Spain. Vegetables, whole grains, legumes, fish, and healthy fats (such as olive […]