Dinner Brussel Sprouts

Dinner Brussel Sprouts Recipe

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Lynda Sweezey

By
@mema5

An easy and good side veggie.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
15 Min

Ingredients

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  • 4 c
    fresh brussel sprouts,trimmed
  • 1 3/4 c
    chicken broth (1- 141/2oz can)
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 2 Tbsp
    butter

How to Make Dinner Brussel Sprouts

Step-by-Step

  1. In a medium saucepan,place the Brussels sprouts,broth,salt,pepper. Cover the saucepan.Bring to a boil over high heat.
    Reduce heat and simmer until the Brussels sprouts are just tender and still bright green in color(about 7 min--depending on size of the sprouts)
  2. Using a slotted spoon,remove sprouts from saucepan and place in a bowl;cover and keep warm.
  3. Boil the Brussels sprouts liquid,uncovered,in the saucepan until reduced to about 1/2 cup.
    Add the butter and melt;stir to blend.
    Return the Brussels sprouts to the saucepan and heat through;toss well with the broth mixture.
  4. Using a slotted spoon;place the Dinner Brussels Sprouts in a serving dish or on individual dinner plates.

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About Dinner Brussel Sprouts

Course/Dish: Vegetables
Other Tags: Quick & Easy, Healthy




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