dilled brussels sprouts

Name: DILLED BRUSSELS SPROUTS
Prep time: 20 min
Cuisine: American
Ingredients: 2 package(s) brussels sprouts , cooked and drained; 1/4 cup(s) salad oil; 2 tablespoon(s) lemon juice; 1/2 small onion, minced; 1 teaspoon(s) dill weed; - salt and pepper to taste

(1 RATING)

19 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Aug 2, 2013

Really good

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prep time 20 Min

cook time

method Refrigerate/Freeze

yield Makes 4 servings

Ingredients

2 packages brussels sprouts , cooked and drained
1/4 cup salad oil
2 tablespoons lemon juice
1/2 small onion, minced
1 teaspoon dill weed
- salt and pepper to taste

How To Make dilled brussels sprouts

Step 1

Combine all ingredienrs except brussels sprouts. Pour over brussels sprouts. Cover and chill overnight. Serve cold. Makes 4 servings.
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