crock pot mushrooms

Name: Crock Pot Mushrooms
Prep time: 20 min
Cook time: 6 h
Yield: 4
Cuisine: American
Ingredients: 3 pound(s) mushrooms, fresh; 2 stick(s) butter, melted; 1/4 cup(s) zesty italian salad dressing; 1 package(s) good seasonings italian dressing; 5 pinch(es) oregano, dried; 5 dash(es) worcestershire sauce

(3 RATINGS)

534 Pinches 3 Photos

Kathy Joppie

Nashville, MI

Updated on Nov 21, 2011

You will want to make a double batch of this one, they are amazing and tend to disappear rather quickly!

Rate

prep time 20 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 4-8 depending on serving

Ingredients

3 pounds mushrooms, fresh
2 sticks butter, melted
1/4 cup zesty italian salad dressing
1 package good seasonings italian dressing
5 pinches oregano, dried
5 dashes worcestershire sauce

How To Make crock pot mushrooms

Step 1

Put all ingredients into a large crock pot. Set on High for 4 hours then on low for additional 2 hours.

Step 2

Note: The mushrooms cook down, so don't panic when you see how full your crock pot is at first.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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