CREOLE CORN

Creole Corn Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:
★★★★★ 1 vote
Serves:
Makes 4 servings
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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1
onion, chopped
2 1/2 c
tomatoes, peeled and chopped
1 tsp
sugar
1 tsp
salt
1/4 tsp
pepper
2 c
whole kernel corn
1/2
green pepper, chopped
2 Tbsp
butter

How to Make CREOLE CORN

Step-by-Step

  • 1Cook onion in butter until lightly browned. Add tomatoes, sugar, seasonings and corn. Simmer 10 minutes. Add green pepper and simmer 5 minutes longer. Makes 4 servings.

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About CREOLE CORN

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Soy Free




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