creamy peas for two

Name: Creamy Peas for Two
Cuisine: American
Ingredients: 1 1/2 cup(s) frozen peas, cooked; 1 tablespoon(s) butter; 1 tablespoon(s) flour; 3/4 cup(s) half and half; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1/4 teaspoon(s) sugar; 1/2 teaspoon(s) onion powder

(1 RATING)

27 Pinches 5 Photos

Debbie Sue

Southwest, FL

Updated on Apr 2, 2022

I was hungry for my mother- in- law's Creamy Peas. But she made a huge bowl for the family, and of course she had no recipe. I just wanted to make a small amount for Hubby and myself. So here's what I came up with! Tastes just like hers!

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method Stove Top

yield Peas for Two

Ingredients

1 1/2 cups frozen peas, cooked
1 tablespoon butter
1 tablespoon flour
3/4 cup half and half
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon sugar
1/2 teaspoon onion powder

How To Make creamy peas for two

Step 1

Prepare the frozen peas as directed on the package. Drain and set aside, cover to keep warm.

Step 2

In another small saucepan, melt the butter. Add the tablespoon of flour and whisk until smooth. Slowly pour in the half and half and whisk together. Add salt, pepper, sugar, and onion powder. Whisk again.
Step 3

Cook on low heat until the white sauce has thickened. Whisking continuously.
Step 4

Pour the sauce over the peas and stir to coat the peas.
Step 5

Place in a bowl and serve immediately. Enjoy!
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