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~ creamy mashed cauliflower ~

1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

My delicious alternative to mashed potatoes this Thanksgiving! It’s a plus when the whole family loves them! It’s whats for dinner tonight. Enjoy!

yield 4 -6
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For ~ creamy mashed cauliflower ~

  • 1 lg
    head of cauliflower, cut into small pieces
  • 2 Tbsp
    softened cream cheese or to taste
  • 2-3 clove
    garlic , cut in half or to taste
  • 1/2 tsp
    chicken better than bouillon paste
  • 1/4 c
    grated parmesan or more to taste
  • 4 Tbsp
    butter
  • Salt &
    pepper to taste
  • Sometimes
    i add a small onion sliced and add to garlic and cauliflower while cooking for added flavor. if using leave in also when mashing.

How To Make ~ creamy mashed cauliflower ~

  • 1
    Clean and cut cauliflower into small pieces. Place in dutch oven along with garlic and onion if using. Cover with cold water. I add some sea salt. Bring to boil then simmer until fork tender. Drain well and add to medium bowl or bowl of a food processor. ( if using food processor, add all ingredients to the hot cauliflower and process until desired consistency) I use my immersion blender to mash, so i place in a medium bowl.
  • 2
    Add everything else to hot well drained cauliflower. Puree everything together. Taste and readjust flavors to your taste. Serve hot. Can sprinkle with fresh chopped parsley. Enjoy! Sooo good!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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