creamy cucumbers

Name: Creamy Cucumbers
Prep time: 30 min
Yield: 6
Ingredients: 4 - large cucumbers, peeled and sliced thin; 2 teaspoon(s) salt; 1 - tub of sour cream; 1/4 cup(s) lemon juice; 1 tablespoon(s) spoon garlic powder; 1/2 cup(s) chopped scallions/green onion; - freshly ground pepper to taste; 1/4 cup(s) fresh, chopped parsley

(1 RATING)

78 Pinches 1 Photo

Debbie Gurley

Herrin, IL

Updated on Oct 28, 2011

Creamy cucumbers are great for potlucks or a summer BBQ.

Rate

prep time 30 Min

cook time

method ---

yield 6 to 12

Ingredients

4 - large cucumbers, peeled and sliced thin
2 teaspoons salt
1 - tub of sour cream
1/4 cup lemon juice
1 tablespoon spoon garlic powder
1/2 cup chopped scallions/green onion
- freshly ground pepper to taste
1/4 cup fresh, chopped parsley

How To Make creamy cucumbers

Step 1

Put cucumbers in a large, glass baking dish.

Step 2

Sprinkle salt on the cucumbers. Mix. Chill the cucumbers in the refrigerator.
Step 3

In a mixing bowl, combine sour cream, lemon juice, scallions, sugar, pepper,garlic powder and salt. Refrigerate.
Step 4

When both cucumbers and sour cream mixture are well-chilled, toss cucumbers with the sour cream mixture. Chill in refrigerator for several hours or overnight.
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