Corn Salad

3
NIKKI SMITH

By
@adorefood

Love this salad, I use this salad when I had made corn on the cob.. Plus left over veggies.. You can always mix it up...I thinks it just Yummy.. You can eat it hot or cold...

Rating:

★★★★★ 1 vote

Comments:
Serves:
10
Prep:
5 Min
Cook:
20 Min

Ingredients

Add to Grocery List

  • 4 c
    corn
  • 1/2 c
    of each ( yellow,red,green) bell pepper
  • 1/2 c
    diced red onion
  • 1 c
    may or vegan mayonnaise
  • 1 c
    divided cheese, shredded ( soy cheese for vegetarian)
  • 1 c
    crushed chili favorite chips

How to Make Corn Salad

Step-by-Step

  1. Combine All ingredients except chips in a bowl and mix well. Refrig for 1 hour to blended all favors.
  2. Add remaining cheese and top with chip at time of serving..

Printable Recipe Card

About Corn Salad

Course/Dish: Vegetables, Other Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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