corn casserole

Ingredients For corn casserole

• 1 can

  whole kernal corn, drained
• 1 can

  creamed corn
• 2

  eggs, beaten
• 1 stick

  butter, melted
• 4 Tbsp

  heaping, all purpose flour
• 2 Tbsp

  sugar
• 1/4 c

  diced, red or green pepper
• 1 c

  whole milk
• 1/2 c

  cheddar cheese
• 1/4 tsp

  each, salt and pepper