corn bake

Name: corn bake
Prep time: 5 min
Cook time: 30 min
Yield: 6
Ingredients: 2 can(s) corn (drained); 1/2 stick(s) butter cut into slices; 1/4 cup(s) sugar; 1 cup(s) milk; 2 - eggs; 3 teaspoon(s) flour

(1 RATING)

23 Pinches

susan nelson

belleville, IL

Updated on Mar 4, 2012

this is a different way to make corn, then just warming it up in a pot

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prep time 5 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

2 cans corn (drained)
1/2 stick butter cut into slices
1/4 cup sugar
1 cup milk
2 - eggs
3 teaspoons flour

How To Make corn bake

Step 1

beat eggs

Step 2

add sugar, milk, flour mix well
Step 3

place corn in a oven save cooking dish, stir in egg mixture
Step 4

place the butter slices over the corn mixture
Step 5

bake at 400 degrees for 30 minutes
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