CORN AND PEPPER ORZO

1
Ellen Bales

By
@Starwriter

This is a very low-fat side dish with lots of flavor. It would make a welcome addition to any Italian-style meal.
Recipe & photo: Tasteofhome.com

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 3/4 c
    uncooked orzo pasta
  • 1 large
    sweet red pepper, chopped
  • 1 medium
    onion, chopped
  • 1 Tbsp
    olive oil
  • 2 c
    frozen corn, thawed
  • 2 tsp
    italian seasoning
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper

How to Make CORN AND PEPPER ORZO

Step-by-Step

  1. Cook the pasta according to package directions.
  2. In a large nonstick skillet coated with cooking spray, saute red pepper and onion in oil for 2 minutes.
  3. Add the corn, Italian seasoning, salt and pepper; cook and stir until vegetables are tender.
  4. Drain pasta; stir into the pan. Serve while hot.

Printable Recipe Card

About CORN AND PEPPER ORZO

Course/Dish: Vegetables Pasta Sides
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian
Hashtag: #low-fat




Show 8 Comments & Reviews

Easy Summer Dinner Recipes

Easy Summer Dinner Recipes

Kitchen Crew

Summertime dinners are about easy recipes that incorporate fresh ingredients at their peak flavor. When looking for cooking inspiration, try one of these simple dinner recipes. I've thrown in a...

17 Thanksgiving Vegetable Sides That You’re Thankful For

17 Thanksgiving Vegetable Sides That You’re Thankful For

Kitchen Crew @JustaPinch

What would Thanksgiving be without veggies? Basically just a turkey. No mashed potatoes, no green bean casserole, no brussels sprouts, no marshmallow-topped sweet potatoes, no asparagus...the list goes on and...

21 Popular Thanksgiving Side Dishes

21 Popular Thanksgiving Side Dishes

Kitchen Crew @JustaPinch

While turkey is the star the plate on Thanksgiving, it's not a meal without the sides. In some households, corn casserole, stuffing, sweet potatoes, green bean casserole, mashed potatoes, and...