copycat "long john silvers" hushpuppies
(6 ratings)
I love these little copycat hush puppies! They are very similar to the one's you can get at Long John Silvers. yummy!
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(6 ratings)
yield
serving(s)
prep time
30 Min
cook time
30 Min
Ingredients For copycat "long john silvers" hushpuppies
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1/3 conions, minched
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1 1/2 call purpose flour
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1/2 cyellow cornmeal
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1 tspbaking powder
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1 1/2 tspkosher salt, plus more for sprinkling
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1 1/2 tspsugar
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2 tsponion powder
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1 lgegg
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1 cwhole milk
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vegetable oil, for frying
How To Make copycat "long john silvers" hushpuppies
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1Combine the onions, flour, cornmeal, baking powder, salt, sugar, and onion powder in a bowl. Whisk the egg and milk in another bowl. Whisk the egg mixture into the flour mixture until smooth. Cover and chill 30 minutes.
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2Heat 2 inches vegetable oil in a large pot over medium heat until deep-fry thermometer registers 350 degrees. Working in batches, carefully drop heaping tablespoonfuls of batter into the hot oil. Fry, stirring occasionally, until golden, aboyt 8 minutes per batch (return the pil to 350 degrees between batches). Transfer to a paper towel-lined baking sheet using a slotted spoon. Sprinkle with salt. Let rest a few minutes before serving. Enjoy!
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Categories & Tags for Copycat "Long John Silvers" Hushpuppies:
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