Confetti Cole Slaw

1
Susan Bickta

By
@souxie

This is my "fancy" version of a local favorite. I've added diced apple, sweetend dried cranberries, pineapple tidbits, sunflower seeds and bacon to give this side dish a savory yet sweet new twist!

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
20 Min
Cook:
5 Min
Method:
No-Cook or Other

Ingredients

DRESSING:

1 1/2 c
mayonnaise
6 Tbsp
sugar
3 Tbsp
apple cider vinegar
3 Tbsp
fresh squeezed lemon juice

SALAD:

1 medium
size head cabbage, shredded
1 small
carrot, shredded
1 medium
gala apple, cored and diced
1
15 ounce can pineapple tidbits, drained
3/4 c
sweetened. dried cranberries
1/2 c
roasted and salted sunflower seeds
8
slices bacon, cooked and crumbled

How to Make Confetti Cole Slaw

Step-by-Step

  • 1In a small bowl, combine the mayonnaise, sugar, vinegar and lemon juice. Whisk until well blanded and set aside.
  • 2In a large bowl, combine the cabbage, carrot, apple, pineapple, dried cranberries and sunflower seeds. Mix well.
  • 3Pour dressing over all and toss gently to coat.
  • 4Transfer to a serving bowl and sprinkle crumbled bacon evenly over top.

Printable Recipe Card

About Confetti Cole Slaw

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #apple, #cabbage, #pineapple