COLE SLAW (SALLYE)

Name: COLE SLAW (SALLYE)
Prep time: 10 min
Total time: 10 min
Yield: 4-6
Cuisine: American
Ingredients: 1 pkg cole slaw mix (prepackaged); 3-5 green onions, including green part; 1/2 c chopped pecans (optional); 1/4 c zesty italian dressing (i use wishbone); 2 Tbsp duke mayonnaise (heaping); 1 Tbsp granulated sugar

By sallye bates
@grandedame

This is an easy way to make a delicious batch of cole slaw quickly. Even people who say they don't like cole slaw like this version.

Rating:

★★★★★ 2 votes5

Comments:

38 Comments

Serves:

4-6

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

1 pkg

cole slaw mix (prepackaged)
3-5

green onions, including green part
1/2 c

chopped pecans (optional)
1/4 c

zesty italian dressing (i use wishbone)
2 Tbsp

duke mayonnaise (heaping)
1 Tbsp

granulated sugar
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How to Make COLE SLAW (SALLYE)

Step-by-Step

Place cole slaw mix in large mixing bowl

Thinly slice green onions and add to cabbage mix

Add chopped pecans to mix
Whisk mayonnaise, italian dressing and sugar together until well blended and smooth

Pour over cabbage and mix well with wooden spoon.

If mix is too dry, add another tablespoon of mayonnaise and blend it into mix.
Serve as a side dish with just about anything---barbecue, sandwiches, hamburgers, grilled chicken or anything else.