CHIVE AND GARLIC CORN

★★★★★ 1 Review
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By Ellen Bales
from Indianapolis, IN

Don't you just love corn? I do, just about anyway you serve it. This recipe is a little different and very yummy! Recipe & photo: tasteofhome.com

serves 4
prep time 15 Min
method Stove Top

Ingredients

  • 1 pkg
    (16 oz.) frozen corn, thawed
  • 1/2 c
    finely chopped onion
  • 2 Tbsp
    butter
  • 1/4 c
    minced chives
  • 1/2 tsp
    minced garlic
  • 1/8 tsp
    salt
  • 1 dash
    pepper
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How To Make

  • 1
    In a large skillet, saute corn and onion in butter for 5-7 minutes or until tender.
  • 2
    Stir in the chives, garlic, salt and pepper. Serve hot.
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