Chick pea (Garbanzo bean) salad

Chick Pea (garbanzo Bean) Salad Recipe

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A Pope

By
@algpope

This is one of my favorites with crackers or by itself as a non fattening snack and it is good for you! You can mash peas up to the consistency that you prefer. Personally I just like to crack them open a little to incorporated flavors or you can use whole peas. I usually don't measure anything so adjust to your liking(Example-more or less mayo)Less is best especially if your on a diet.

Rating:

★★★★★ 1 vote

Comments:
Serves:
2-6 depends on how much you want..
Prep:
5 Min

Ingredients

  • 2 can(s)
    drained garbanzo beans
  • 1 small
    fresh tomato
  • 1/2 small
    diced onion
  • 1 sprig(s)
    celery stalk (or you can use celery salt)
  • 3 Tbsp
    mayonnaise (dukes)
  • 1/2 tsp
    dill, (fresh or dried) *note- this is optional
  • 1 pinch
    salt and pepper
  • 1/2 tsp
    lemon juice (will help keep it fresh longer)*note- this is optional to taste

How to Make Chick pea (Garbanzo bean) salad

Step-by-Step

  1. Place garbanzo beans in bowl and mash just slightly. To the consistency that you desire... or not at all.
  2. Add rest of ingredients then mix well.
  3. Let stand in fridge for a few hours before serving or over night. Toss before serving.

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