cheesy cauliflower patties
a recipe by
San Mateo, CA
Just when I think cauliflower can't get any better! Well here we go!
Ingredients For cheesy cauliflower patties
1/2chedder cheese, grated
1/2 cpanko bread crumbs
1/2 tspcayenne pepper
How To Make cheesy cauliflower patties
1Cut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste. Coat the bottom of a griddle or skillet with olive oil over medium-high heat. Form the cauliflower mixture into patties about 3 inches across. Cook until golden brown & set, about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.
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