cheese 'n bacon stuffed mushrooms

Name: CHEESE 'N BACON STUFFED MUSHROOMS
Prep time: 15 min
Cook time: 20 min
Ingredients: 12 large fresh mushrooms 1 lb.; 4 ounce(s) cream cheese softened; 1 clove(s) garlic minced; 4 slice(s) bacon, cooked & crumbled; 1/2 cup(s) cheddar cheese, shredded; 1 tablespoon(s) fresh parsley chopped

(1 RATING)

103 Pinches

JANET JORDAN

BRISTOW, OK

Updated on Jun 25, 2012

This recipe is so easy to make.

Rate

No Image

prep time 15 Min

cook time 20 Min

method ---

yield Makes 12 servings

Ingredients

12 large fresh mushrooms 1 lb.
4 ounces cream cheese softened
1 clove garlic minced
4 slices bacon, cooked & crumbled
1/2 cup cheddar cheese, shredded
1 tablespoon fresh parsley chopped

How To Make cheese 'n bacon stuffed mushrooms

Step 1

Heat oven to 350 degrees.

Step 2

Remove stems from mushrooms.
Step 3

Mix remaining ingredients spoon into mushroom cap's.
Step 4

Place filled side up in a shallow baking dish.
Step 5

Bake 18 to 20 minutes or until heated through.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes