Another wonderful cauliflower casserole from the box; photo from internet very similar to recipe. This one is great for breakfast or lunch too.
Although I have not made this yet- my niece and her husband love it.
prep time20 Min
cook time5 Min
Ingredients For cauliflower surprise
head of cauliflower
eggs, hard boiled, peeled and chopped
1 1/2 Tbsp
curry powder, or less to taste
cream or 1/2 and 1/2 cream
grated raclette cheese(like swiss without the holes)
applewood thick sliced bacon, fried crispy and chopped up
How To Make cauliflower surprise
Boil cauliflower in slated eater about 8 minutes, Drain.
Arrange the cauliflower in a buttered or sprayed shallow over proof casserole dish.
Scatter the chopped eggs evenly over top. Set aside.
Put the flour, curry powder, butter and cream in a saucepan. Bring to boil slowly, stirring until thickened and smooth.
Stir in thyme, seasoning, and allow sauce to simmer for a few minutes.
Remove saucepan from the heat, stir in 1/3 of the cheese.
Pour the sauce over the cauliflower, and scatter remaining cheese and bacon over top. Brown cheese under broiler until golden brown. Watch carefully as you can see it burns easily.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!