Cauliflower cheese

Cauliflower Cheese Recipe

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J Noname

By
@Cookie00

Cauli being the main vege, but many others can be used.
Leeks n brocoli go great with it.
Have used cabbage, mushrooms, cherry tomatoes ( raw), bok / pak choy, beans in past. Celery ruins the flavour tho.
Great the next day reheated as lunch or in container for work / school lunch.

Rating:
★★★★★ 2 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
30 Min

Ingredients

Half
cauliflower
salt n pepper
water
1
batch white sauce
50 g
golden breadcrumbs
100 g
grated cheese
1
tomato optional
pinch
cracked pepper

Step-By-Step

1Cut cauli into floweretes, thicker part of stalk may also be diced up. Par bowl covered in shallow water.
Drain well!
2For white sauce refer to my other listed recipe.
Stir in half the cheese until melts.
3Into glass casserole dish or similar place cauli, ideally top sides up for appearance, pour over cheese sauce, season, top with grated cheese, slices of tomato ( optional) then bread crumbs, sprinkle cracked peeper over.
Bake 180c until cheese goes golden.

About Cauliflower cheese

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #cauliflower