campbell's golden onions and spinach

Name: Campbell's Golden Onions and Spinach
Prep time: 5 min
Cook time: 25 min
Ingredients: 1 can(s) campbell's cream of celery soup; 1/4 cup(s) sour cream; 2 tablespoon(s) grated parmesan cheese; 1/4 teaspoon(s) ground nutmeg; 2 package(s) (about 10 oz each) frozen spinach, thawed and drained; 1 can(s) (2.8 oz) french fried onions

(1 RATING)

26 Pinches

Holli Cadwell-Dunn

Tucson, AZ

Updated on Dec 19, 2011

This is another Campbell's recipe from my cookbook. Can be vegeterian dish also.

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prep time 5 Min

cook time 25 Min

method ---

yield

Ingredients

1 can campbell's cream of celery soup
1/4 cup sour cream
2 tablespoons grated parmesan cheese
1/4 teaspoon ground nutmeg
2 packages (about 10 oz each) frozen spinach, thawed and drained
1 can (2.8 oz) french fried onions

How To Make campbell's golden onions and spinach

Step 1

Stir the soup. sour cream, cheese, nutmeg and 2/3 cup of the onions in a( 1 1/2 qrt)casserole dish. cover.

Step 2

Bake at 350 degrees F for 20 mins. Stir the spinach.
Step 3

Sprinkle the remaining onions on the spinach mixture and bake for 5 mins longer or until onions are golden.
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