campbell's creamy baked carrots
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This could be a really good vegetarian dish as well as a side.
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yield
6 serving(s)
prep time
5 Min
cook time
40 Min
Ingredients For campbell's creamy baked carrots
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1 cancampbells cream of celery soup
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1/2 cmilk
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1/2 tspdried thyme leaves, crushed
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1 pkg(20 oz) frozen crinkle cut carrots, thawed
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1 can(2.8 oz) french fried onions
How To Make campbell's creamy baked carrots
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1Spray a (2 qrt) casserole dish with cooking spray.
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2Stir the soup, milk, thyme ,carrots and 2/3 cup of onions in the prepared dish.
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3Bake at 350 degrees F for 35 mins. Stir the carrot mixture.
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4Sprinkle the remaining onions over the carrot mixture. Bake for 5 mins longer or until the carrots are tender and the onions are golden.
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