Calico Squash Casserole

1
Dale Stanley

By
@viction

Blue Ribbon Recipe

This is an enticing mixture of vegetables and stuffing mix. It makes for an amazing dish that you will want to repeat often! The Test Kitchen


Rating:

★★★★★ 11 votes

Comments:
Serves:
6
Method:
Bake

Ingredients

  • 1 lb
    yellow squash, sliced
  • 1/2 lb
    zucchini, sliced
  • 1 c
    water
  • 1/2 c
    onion, chopped
  • 1/4 c
    green bell pepper, chopped
  • 3 Tbsp
    green onion, finely chopped
  • 1/4 c
    butter, melted
  • 1 c
    stuffing mix, herb-seasoned
  • 1 can(s)
    cream of chicken soup
  • 8 oz
    water chestnuts, drained and chopped
  • 1/2 c
    yogurt, low-fat, plain
  • 1/4 c
    pimiento, finely chopped
  • 1 large
    carrot, shredded
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper

How to Make Calico Squash Casserole

About Calico Squash Casserole

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy




Show 17 Comments & Reviews

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