Calabacitas Soup w/ or w/out meat

Calabacitas Soup W/ Or W/out Meat Recipe

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Judy Kirkham-Beville


Found this soup in Antonito CO, and my husband and I loved it! Came home and tried it at the Cafe I worked at and it was a hit! You can use pork loin or Chicken or go vegetarian. Original calabacitas is Squash, corn, onions and Green chiles,for a side dish.


★★★★★ 1 vote

10 Min
20 Min


Add to Grocery List

  • ·
    3 zuchinni and 3 yellow squash 1 can whole corn kernals 1/2 pound cubed chicken or pork loin 1
  • ·
    1 onion 2 cloves of garlic chopped 1/2 pound chopped green chiles roasted or 12oz container frozen chopped green chiles
  • ·
    2 qts chicken broth +
  • ·
    2 t oil and 2 t butter

How to Make Calabacitas Soup w/ or w/out meat


  1. Cook meat golden brown in small amt of oil
    add onions and saute til cooked through
    add squash and 2 T butter cook 2 min.
  2. add corn and broth correct seasoning w/ salt and pepper or boullion cubes your choice
    bring to just the start of boil or when squash is soft. Serve. Enjoy a taste of the SouthWest!

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About Calabacitas Soup w/ or w/out meat

Course/Dish: Vegetables, Other Soups
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtag: #harvest

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