brother ron's fresh marinated summer salsa
While visiting our relatives, our brother-in-law had us try this wonderful fresh salsa he made using fresh vegetables from his garden. It was so light and fresh tasting and we couldn't get enough of it. Hope you all like it too.
Blue Ribbon Recipe
Yum! This is an easy fresh salsa recipe full of finely chopped summer veggies. Using cucumber as a base makes it like a cucumber salad with a salsa flair. It will be great served on a picnic or at a BBQ. It's so unique, refreshing, and full of flavor that it'll take your guests by surprise. Another way to serve this would be over grilled chicken. A great addition to your summertime table.
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Ingredients
- 4 medium cucumbers, diced finely
- 1 - red pepper, diced finely
- 1 - yellow pepper, diced finely
- 1 medium onion, diced finely
- 3 medium tomatoes, seeds removed, diced finely
- 1/2 cup apple cider vinegar
- 4 tablespoons Mrs. Dash Salt Free Garlic & Herb Seasoning blend
- 2 teaspoons salt or more to taste
- 1 teaspoon ground pepper
- 2 teaspoons sugar
- 1 teaspoon garlic powder
- 1 pinch red pepper flakes, if desired
How To Make brother ron's fresh marinated summer salsa
-
Step 1Chop all vegetables very fine and place in a bowl. -
Step 2Add remaining ingredients.
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Step 3Stir completely.
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Step 4Place in a bowl with airtight lid and let marinate all day. Stir once in a while to distribute all the vegetables in the vinegar.
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Step 5Enjoy with tortilla chips, over tacos, or in a taco salad.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Other Appetizers
Tag:
#Healthy
Keyword:
#Summer
Keyword:
#salad
Ingredient:
Vegetable
Culture:
American
Method:
Refrigerate/Freeze
Collection:
Summer Recipes
Collection:
Poolside Munchies
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