Real Recipes From Real Home Cooks ®

broccoli oreganata

(1 rating)
Recipe by
Lora DiGs
Monroe Township, NJ

I MAKE BROCCOLI THIS WAY ALOT N I KNO MY FAMILY WILL GO IN FOR SECONDS.... ITS A PERFECT SIDE FOR ANY MEAL :)

(1 rating)
yield 4 -6
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For broccoli oreganata

  • 1 lg
    bunch of broccoli...use just florets
  • 5 Tbsp
    butter...meltd
  • 1 c
    seasond breadcrumbs
  • 3/4 c
    parmesean cheese
  • 1 tsp
    oregano
  • 2 clove
    garlic....grated or mincd very small

How To Make broccoli oreganata

  • 1
    NUKE OR BOIL BROCCOLI FLORETS TILL VERY ALDENTE....I NUKED MINE IN A PIE PLATE w/ 1.TBLSPN OF WATER COVRD W/PLASTIC WRAP FOR 2 MINUTES... OR BOIL FOR 5
  • 2
    DRAIN BROCCOLI N PUT INTO 9X13 PAN ...MEANWHILE PREHEAT OVEN TO 350 (TOO HOT TODAY FOR OVEN SO I PREHEATD BBQ TO 350 ;) ONCE U MELT BUTTER IN MED SIZED PAN ADD GARLIC N OREGANO....AFTER 1 MINUTE TURN OFF HEAT
  • 3
    NEXT ADD BREADCRUMBS N PARMESEAN CHEESE N MIX TO COMBINE
  • 4
    SPRINKLE MIXTURE OVER BROCCOLI N BAKE IN OVEN FOR 20 MINUTES...BBQ FOR 15 OR UNTIL TOASTY LOOKN ONTOP....ENJOY :)
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