Broccoli/Cauliflower with Spaghetti

1
Joe Marsiglia

By
@JoeM

This is a family favorite and very healthy too. We eat this as a one pot meal. Serve with a generous helping of Romano cheese.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
20 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

  • 1 bunch
    broccoli
  • 1
    head of cauliflower
  • 4 clove
    garlic, minced
  • 1 medium
    onion, chopped
  • 1 tsp
    salt
  • 1 tsp
    pepper
  • 6 c
    water
  • 1/2 pkg
    thin spaghetti
  • 1/3 c
    olive oil, extra virgin
  • ·
    romano cheese, grated

How to Make Broccoli/Cauliflower with Spaghetti

Step-by-Step

  1. Add 6 cups water to 8 qt stock pot.
  2. Add garlic, onion, salt and pepper. Turn on heat and bring to boil, then reduce heat to simmer.
  3. Cut stem off of broccoli and quarter. Remove core of cauliflower and quarter. Add to pot. Drizzle with olive oil, cover and cook for 30 minutes.
  4. Break spaghetti in half and add to pot and cook for another 10 minutes or until tender. You can add the whole package of spaghetti to stretch this meal for a bigger family.

Printable Recipe Card

About Broccoli/Cauliflower with Spaghetti

Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Healthy



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