broccoli ~black olive and pimenta christmas salad,

(1 RATING)
52 Pinches
Eufaula, OK
Updated on Dec 2, 2012

I was just at a luncheon and my favorite salad of all was this unusal combination. I thought I would share, it taste yummy~

prep time 20 Min
cook time
method ---
yield a Bunch~

Ingredients

  • 2 large heads fresh broccoli
  • 1 bottle creamy ranch salad dressing or sweet onion
  • 1 jar drained pimentas
  • ? - bacon pieces if desired
  • 1-2 can sliced black olives, drained if needed
  • 1 package room tempature cream cheese

How To Make broccoli ~black olive and pimenta christmas salad,

  • Step 1
    This combination is suprisingly delisious! Try it and you will agree!
  • Step 2
    In colander rinse heads of broccoli and lt drain as you prepare other ingreients.
  • Step 3
    If using Creamy ranch dressing, do not add onion, but with Sweet onion dressing cut up the greens of onions only and put into med. sixe bowl.
  • Step 4
    Drain olives and pimentas, place in bowl, gently cut floweretts of broccoli and add into bowl.
  • Step 5
    in seperate small cereal bowl, combine cream cheese with a little at a time salad dressing, keep on till cosistancy you want. Sort of cream byt non-runny.
  • Step 6
    Add to bowl with broccoli then cover with saran wrap and refigerate till serving timme. Just before serving, add bacon pieces to the top~ Enjoy!

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