Broccoli Bake

Broccoli Bake

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Patty Jablonowski


A family favorite from my mother-in-law. I can make a dinner out of this for myself.


★★★★★ 1 vote

6 - 8
15 Min
30 Min


  • 1 pkg
    frozen chopped broccoli (may use spinach, or asparagus)
  • 1
    egg. well beaten
  • 1 tsp
    onion grated
  • 1/2 c
    butter, melted
  • 3/4 c
    sharp cheese, grated
  • 1 can(s)
    cream of mushroom soup
  • 1 3/4 c
    peperidge farm herb seasoned stuffing mix
  • ·
    additional butter for top

How to Make Broccoli Bake


  1. Thaw broccoli and drain. In well greased casserole dish combine broccoli, egg, onion, melted butter, grated cheese, soup and 1 cup stuffing mix. Mix well.
    Place remaining stuffing mix on top. Dot with butter. Bake at 250f for 30 minutes or until hot and bubbly. Serve hot.

Printable Recipe Card

About Broccoli Bake

Course/Dish: Vegetables
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy

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