Braised Red Cabbage with Cranberries

Braised Red Cabbage With Cranberries

No Photo

Have you made this?

 Share your own photo!

Mikekey *

By
@Mikekey

A great side for turkey or pork roast.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 1 tsp
    olive oil
  • 1 Tbsp
    brown sugar
  • 3 clove
    garlic, peeled and chopped
  • 1 c
    fresh cranberries, divided (or frozen-not dried)
  • 3 Tbsp
    red wine vinegar
  • 5 c
    shredded red cabbage (3/4 pounds)
  • 1/3 c
    dry red wine (or cranberry juice)
  • 1 pinch
    cayenne pepper
  • ·
    salt and pepper, to taste

How to Make Braised Red Cabbage with Cranberries

Step-by-Step

  1. In large saucepan, heat oil, brown sugar and garlic over medium heat for 2 min. Add 1/2 cup cranberries and vinegar. Cover and cook about 5 min. or until cranberries pop their skins.
  2. Add cabbage, wine and vinegar. Cover and cook on low heat for about 20 min. or until cabbage is tender; stir occasionally.
  3. Stir in remaining 1/2 cup cranberries. Remove from heat; cover and let stand for 5 minutes or until cranberries are warm. Season to taste with salt and pepper.
  4. Serve hot or cold.

Printable Recipe Card

About Braised Red Cabbage with Cranberries

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: German
Hashtags: #Thanksgiving #Fall



Show 3 Comments & Reviews

19 Recipes for Girl’s Night

19 Recipes for Girl’s Night


Oh, we’ll tell you what you want – what you really really want! These girl’s night approved recipes are going to be a hit at your next get together. Full of flavor, these easy appetizers and finger foods are sure to go perfectly with the night’s cocktail of choice. Whether you’re watching The Bachelor, spending […]

Baking With Blueberries

Baking With Blueberries


Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]