betty's glazed turnips

decatur, AR
Updated on Aug 22, 2012

Another recipe out of Betty Duncan's old recipe box.

prep time 30 Min
cook time 25 Min
method Stove Top
yield

Ingredients

  • 4 cups turnips peeled and sliced
  • 1/3 cup sugar
  • 1/2 stick butter
  • - pinch nutmeg

How To Make betty's glazed turnips

  • Step 1
    Soak sliced turnips for 15 minutes in cold water
  • Step 2
    Transfer to pan with slotted spoon.Add sugar, butter, nutmeg and simmer for 25 minutes. Season with salt and pepper to taste,

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