Bavarian White Wine Kraut

3
Deneece Gursky

By
@Smokeygirlxo

This is the saurkraut my family loves best! Its made with white wine and juniper berries and just tastes delicious!

Use your left overs on your hotdogs, or on a reuben sandwich! yum!!

Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • ·
    16 ozs sauerkraut
  • ·
    1/2 cup finely chopped onions
  • ·
    1 cup white wine (dry)
  • ·
    1/2 c peeled and finely chopped apple
  • ·
    2 cloves garlic
  • ·
    a few juniper berries
  • ·
    salt and pepper
  • ·
    butter

How to Make Bavarian White Wine Kraut

Step-by-Step

  1. Saute onion in saucepan in butter until onions soften.
  2. Add apples and garlic to the onions. Then add the Unwashed sauerkraut to this and saute for a few more minutes.
  3. Add white wine and juniper berries, salt and pepper and simmer for about 30 to 40 minutes.

Printable Recipe Card

About Bavarian White Wine Kraut




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