Baked Whole Cauliflower

2
Lucille Hoerle

By
@hoerlel

I love cauliflower and make it often. This recipe is easy and delicious and great to serve company.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
35 Min

Ingredients

  • 1
    large head cauliflower
  • 1/2 c
    seasoned bread crumbs
  • 2 Tbsp
    grated parmesan cheese
  • 1/4 c
    margarine or butter, melted
  • 1/8 tsp
    garlic powder
  • 1/8 tsp
    salt
  • 1 pinch
    red pepper flakes
  • 1 pinch
    dried oregano

How to Make Baked Whole Cauliflower

Step-by-Step

  1. 1 Clean cauliflower, and trim off leaves and any brown spots. Place the whole head of cauliflower into a steamer basket, place the basket in a large pot, and add one inch of water. Cover, and bring to a boil over medium heat. Cook for about 20 minutes or until tender.
    2 Preheat the oven to 375 degrees F (190 degrees C). In a medium bowl, mix together the bread crumbs, Parmesan cheese, melted margarine. Season with garlic powder, salt, red pepper flakes, and oregano, and mix well. Place the head of cauliflower into a baking dish, and coat with the breadcrumb mixture.
    3 Bake for about 10 to 15 minutes in the preheated oven, or until golden brown.

Printable Recipe Card

About Baked Whole Cauliflower

Course/Dish: Breads Vegetables
Dietary Needs: Vegetarian



Show 17 Comments & Reviews

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]

Five Quick Bread Recipes for Breakfast This Weekend

Five Quick Bread Recipes for Breakfast This Weekend


Some Saturday mornings I wake up and want a special treat. That’s when I turn to quick bread recipes. It’s called a quick bread because they’re baked in a loaf pan but baking soda, not yeast, is the leavening agent. Therefore, they can be whipped up instantly. While they’re called bread, the texture is similar […]

10 Moist & Flavorful Pumpkin Bread Recipes

10 Moist & Flavorful Pumpkin Bread Recipes


Filled with spices of the season, pumpkin bread is a fall favorite. It can be enjoyed for breakfast, an afternoon snack, or dessert. A simple pumpkin bread recipe is delicious but many ingredients can be added to turn this quick bread into something special. Dates, cranberries, or chocolate chunks can be folded into the batter. […]