Real Recipes From Real Home Cooks ®

baked tomatoes

(1 rating)
Recipe by
LoriAnn Poland
Martinsville, VA

This is a delicious thing to make when the garden is producing a bumper crop of tomatoes ... They will not stay on the table long!

(1 rating)
yield 12 servings
prep time 10 Min
cook time 30 Min

Ingredients For baked tomatoes

  • 6 md
    fresh tomatoes, cut in half
  • seasoned bread crumbs
  • fresh grated parmesan cheese
  • dried oregano
  • dots of butter

How To Make baked tomatoes

  • 1
    Preheat oven to 325 degrees. Cover cookie sheet (with sides) with heavy duty foil for easy clean up. Spray foil with non stick spray.
  • 2
    Place tomato halves on greased cookie sheet. Sprinkle each half with bread crumbs, cheese, oregano, and more bread crumbs and dot with butter.
  • 3
    Bake at 325 degrees for 30 minutes. Let stand 5 minutes before serving.

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