No Image
prep time
5 Min
cook time
30 Min
method
---
yield
10 to 12
Ingredients
- 2 cans cream of corn
- 1 - sleeve ritz crackers
- 1/2 stick butter
- 1 pinch baking powder
- 2 - sleeves ritz crackers
- 1 stick butter
How To Make baked cream corn
-
Step 1Mix first 4 ingredients together. Put in baking pan
-
Step 2Topping= 2 sleeves of crushed ritz crackers one stick of melted butter
-
Step 3bake at 350* for 30-45 mins
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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