baked cabbage casserole

Name: BAKED CABBAGE CASSEROLE
Prep time: 20 min
Cook time: 30 min
Cuisine: American
Ingredients: 6 slice(s) white bread; 2 cup(s) milk; 3 - eggs, slightly beaten; - salt to taste; - dash of cayenne pepper; 1 - onion, grated; 2 cup(s) shredded cabbage; 1/2 cup(s) grated cheddar cheese

(1 RATING)

74 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jul 2, 2013

Really good

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prep time 20 Min

cook time 30 Min

method Bake

yield Makes 6 servings

Ingredients

6 slices white bread
2 cups milk
3 - eggs, slightly beaten
- salt to taste
- dash of cayenne pepper
1 - onion, grated
2 cups shredded cabbage
1/2 cup grated cheddar cheese

How To Make baked cabbage casserole

Step 1

Soak bread in milk for 5 minutes. Add slightly beaten eggs, salt. pepper, onion and cabbage, mixing well. Top with grated cheese. Bake in a 350 degrees oven for 30 minutes. Makes 6 servings.
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