BAKED CABBAGE CASSEROLE

Baked Cabbage Casserole Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 6 slice
    white bread
  • 2 c
    milk
  • 3
    eggs, slightly beaten
  • ·
    salt to taste
  • ·
    dash of cayenne pepper
  • 1
    onion, grated
  • 2 c
    shredded cabbage
  • 1/2 c
    grated cheddar cheese

How to Make BAKED CABBAGE CASSEROLE

Step-by-Step

  1. Soak bread in milk for 5 minutes. Add slightly beaten eggs, salt. pepper, onion and cabbage, mixing well. Top with grated cheese. Bake in a 350 degrees oven for 30 minutes. Makes 6 servings.

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About BAKED CABBAGE CASSEROLE

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Bread
Regional Style: American
Dietary Needs: Dairy Free, Soy Free




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