Award Winning New Potatoes w/ Yummy Sauce

Name: Award Winning New Potatoes w/ Yummy Sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: 1 and 1/2 lb small new potatoes; 1/3 c cucumber, chopped; 2 Tbsp green onion, chopped; 2 Tbsp radish, chopped; 1 tsp salt; 1/2 c sour cream

By Martha Price
@Karenella

I copied this recipe from a cookbook that contained only award winning recipes from Country Woman magazine, and altered it a bit to suit my family's taste. You can use any type of potato, of course, but the little new potatoes are especially good in this.
I love the sauce!
Double or triple as needed.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

5 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

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1 and 1/2 lb

small new potatoes
1/3 c

cucumber, chopped
2 Tbsp

green onion, chopped
2 Tbsp

radish, chopped
1 tsp

salt
1/2 c

sour cream

How to Make Award Winning New Potatoes w/ Yummy Sauce

Step-by-Step

Boil whole potatoes until tender; drain and peel. Leave whole, or cut in half.
Combine remaining ingredients together and heat; do not boil. Pour over potatoes and serve.

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