avocado fries

Name: Avocado Fries
Prep time: 20 min
Cook time: 20 min
Ingredients: 1/4 cup(s) flour; 1 teaspoon(s) kosher salt; 2 large eggs, beaten; 1 1/4 cup(s) italian style panko crumbs; 2 - firm-ripe medium avocados, pitted, peeled, and sliced into ½-in. wedges

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51 Pinches 1 Photo

Lisa Johnson

Waukesha, WI

Updated on Feb 23, 2013

pinched from Real Housemoms

Rate

prep time 20 Min

cook time 20 Min

method ---

yield

Ingredients

1/4 cup flour
1 teaspoon kosher salt
2 large eggs, beaten
1 1/4 cups italian style panko crumbs
2 - firm-ripe medium avocados, pitted, peeled, and sliced into ½-in. wedges

How To Make avocado fries

Step 1

Preheat oven to 450

Step 2

Put flour in one bowl, eggs in another bowl, and panko in another bowl
Step 3

Coat avocado slices in the flour, then eggs, then panko
Step 4

Spread on a cooling rack that has been sprayed with non-stick spray
Step 5

Place cooling rack on a cookie sheet
Step 6

Spray the top of the wedges with olive oil or butter flavored cooking spray and sprinkle with salt
Step 7

Bake for about 20 minutes, or until they are golden brown
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