Real Recipes From Real Home Cooks ®

avocado fries

(1 rating)
Recipe by
Lisa Johnson
Waukesha, WI

pinched from Real Housemoms

(1 rating)
prep time 20 Min
cook time 20 Min

Ingredients For avocado fries

  • 1/4 c
  • 1 tsp
    kosher salt
  • 2 lg
    eggs, beaten
  • 1 1/4 c
    italian style panko crumbs
  • 2
    firm-ripe medium avocados, pitted, peeled, and sliced into ½-in. wedges

How To Make avocado fries

  • 1
    Preheat oven to 450
  • 2
    Put flour in one bowl, eggs in another bowl, and panko in another bowl
  • 3
    Coat avocado slices in the flour, then eggs, then panko
  • 4
    Spread on a cooling rack that has been sprayed with non-stick spray
  • 5
    Place cooling rack on a cookie sheet
  • 6
    Spray the top of the wedges with olive oil or butter flavored cooking spray and sprinkle with salt
  • 7
    Bake for about 20 minutes, or until they are golden brown

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