Aunti Shirley's maple-bacon brussel sprouts
Ingredients
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210 oz pkgs brussel sprouts, trimmed
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16 oz bag pearl onions, red if you can get them, peeled
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6 slicemaple-flavored bacon
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1/4 cchicken broth
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2 Tbsplemon juice
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2 Tbsppure maple syrup
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2 tspfresh thyme, chopped
How to Make Aunti Shirley's maple-bacon brussel sprouts
- In medium pot, over high heat, cook brussel sprouts and pearl onions in boiling water for about 3 mins. Drain.
- In skillet, over med-high heat, cook bacon until crisp. Remove bacon from skillet onto paper towels. Discard all but 2 tbsp bacon fat from skillet. Coarsely chop bacon when cooled.
- Add to skillet, the chicken broth, lemon juice, maple syrup, thyme and brussel sprout mix. Cook 5 mins, stirring occasionally, until heated through. Season w/ salt and pepper. Sprinkle w/ chopped bacon.
About Aunti Shirley's maple-bacon brussel sprouts
Course/Dish: Vegetables
Other Tags: Quick & Easy Healthy
