Asparagus with brown butter
Ingredients
- 2 lb
- asparagus
- 6 Tbsp
- butter or margarine
- 1/4 c
- almonds, slivered
- 2 Tbsp
- lemon juice
- 1/2 tsp
- salt
- 1/8 tsp
- pepper
How to Make Asparagus with brown butter
- 1Wash and trim asparagus .Cook in boiling salted water until done,8 to 12 min.Drin and keep warm.
- 2Melt butter in a small saucepan or fry pan over medium heat.Add almonds;cook and stir until butter and almonds are golden brown.1 TO 2 Minutes.
- 3Add lemon juice,salt and pepper.Spoon over hot Asparagus .
