ASPARAGUS CASSEROLE
Rating:
★★★★★ 1 vote5
Serves:
6
Prep:
20 Min
Cook:
10 Min
Ingredients
-
1/2 cbutter
-
1 can(s)cream of mushroom soup
-
2boiled eggs ( chopped)
-
3/4 cbread crumbs
-
1 can(s)asparagus, canned
-
1 cshredded cheddar cheese
How to Make ASPARAGUS CASSEROLE
- heat soup and butter in microwave for 2 minutes. stir in eggs,lay asparagus in greased baking dish. pour soup mixture on top, sprinkle 1/2 bread crumbs and cheese on top. top with bread crumbs, bake at 350 until cheese is melted
About ASPARAGUS CASSEROLE
Course/Dish: Vegetables, Side Casseroles
