Apple and Fennel Salad with Cider Vinaigrette

Apple And Fennel Salad With Cider Vinaigrette Recipe

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Liz Shaw

By
@Liz_Shaw

Source: SUPERFOODS. 300 RECIPES FOR FOODS THAT HEAL BODY AND MIND by Dolores Riccio

I served this with smoked pork tenderloin and it was a great match.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min

Ingredients

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  • 2 Tbsp
    apple cider vinegar
  • 1/3 c
    olive oil, light
  • ·
    salt and pepper (to taste)
  • 1 large
    granny smith apple
  • 1 small
    bulb of fennel
  • 1/2
    head red leaf lettuce
  • 1 Tbsp
    chopped fennel leaves

How to Make Apple and Fennel Salad with Cider Vinaigrette

Step-by-Step

  1. Place vinegar, oil, salt and pepper in a small jar. Cover and shake to blend. Pour into a large salad bowl.
  2. Core the apple, but don't peel. Slice it directly into the dressing and stir to coat.
  3. Slice the fennel into wedges and add to bowl, stirring again so that everything is well-coated.
  4. Tear the lettuce into bite-size pieces. Add to the bowl along with the fennel leaves. Stir and serve immediately.
  5. If you want to wait to serve, keep lettuce and fennel leaves separate until ready to serve.

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About Apple and Fennel Salad with Cider Vinaigrette

Other Tags: Quick & Easy, Healthy
Hashtags: #apple, #fennel




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